This was always my father's favorite flavour of ice cream, and there is nothing tastier or better than fresh homemade icecream. This goes great with large wedges of apple walnut pie,a nd if you are feeling...
Author: MarieRynr
This is base for all gelato recipes. Nuts, fruit, chocolate and many other things can be added to make further creations of gelato
Author: Lab Chef
This simple ice makes the most of summers ripe cherries. For great color, use Black Cherries. The 4 hrs cook time is freezing time without an ice cream maker. Don't expect a hard freeze for this ice, it...
Author: Annacia
Another one of Ina's recipes... I watched her make this on her show and thought that it looked soo yummy for a (very :)) special treat. You can make as many or as few as you need. What's nice about this...
Author: megs_
A twist on traditional spumoni created by "The Cooks Must Be Crazy" for Zaar World Tour 4.
Author: Slatts
Make and share this Simple Baked Alaska recipe from Food.com.
Author: LikeItLoveIt
This ice cream is so fluffy and light, and not overly sweet. If you are wondering why the vodka is necessary, it is because watermelon has a high water content which tends to ice up in the freezer. Since...
Author: GardenguyAZ
This was published in the feb 2009 issue of Family Circle. Try to use good quality ice cream, when I make this I usually use vanilla instead of mint. The freeze time is not included in the prep time; I've...
Author: Queen Dana
This is my mom's recipe and is SOOOO good! Very rich and chocolatey! A very often requested recipe for birthdays! Cooking time reflects time in the freezer.
Author: JillAZ
Posted for ZWT II - Canada as taken from Epicurean.com. Cooking the pure maple syrup to soft-ball stage concentrates its woodsy rich flavor, and I use the Amber Maple Syrup which only intensifies this...
Author: Chabear01
This tastes like a cold peanut butter cup and takes only minutes to make, not only is this a lower fat recipe it is extremely delicious, of coarse you can go the full-fat route but this tastes just as...
Author: Kittencalrecipezazz
My mom used to make these - not sure where she got the recipe. Now I make them for my own family and they are a favorite. I've always followed the recipe as is, but I'm sure you could experiment with different...
Author: private name
This is something I've been experimenting with lately, and it just keeps getting better and better. I think I finally have it down pat. Chocolate, cherries, almonds, what an amazing flavor combo. This...
Author: Mirj2338
I remember Creamsicle ice cream pops as a kid. I can't get them where I live, but I've managed to get as close as possible to the real thing with this easy recipe.
Author: Mirj2338
A light, refreshing, super EASY dessert that takes minutes to prepare with a minimum of ingredients. I like this even better than the traditional variation!
Author: Laura36
These cookies are great for those chocolate cravings. 1 cookie = 1 Weight Watchers point. Sorry, this recipe isn't core.
Author: Budgiegirl
The local church always has homemade ice cream at the local fairs and celebrations. The big seller is Grape-Nuts. You have to get there early if you want any of it. This is not their recipe. They won't...
Author: drhousespcatcher
I found this recipe while searching for a 4th of July party activity. It sounds very kid-friendly and perfect for summer.
Author: lovindisney
Low cal, healthy, frozen dessert. Use whatever berries you can get. No cooking just freezing for 45 minutes 3 X's.
Author: Rita1652
Created at the suggestion of Sharon123 during the Zaar World Tour 4. Does not count freezing and cooling time.
Author: Member 610488
This recipe was posted by grinkc at recipegoldmine.com, "Although not a true spumoni ice cream this dessert is so easy, delicious and pretty. Freeze solid for an ice cream texture or partially frozen for...
Author: lauralie41
Star anise's licorice-like flavor is what sets this ice cream apart. This version is adapted from the one served at Geordy's restaurant in San Francisco, where the custard is made with all cream, no milk....
Author: Annacia
This is a basic chocolate waffle cone used for ice cream. While warm form into cones, or place over the back of small custard cups for bowls, or trim up with a pizza cutter into squares for ice cream sandwiches....
Author: andypandy
Here is a popular dessert in my family. It comes from Naparima Girls' High School cook book. The original calls for almonds which I found to be rather bland. I loved it with brazil nuts. I have also substituted...
Author: WizzyTheStick
Make and share this Cinnamon 'Fried' Ice Cream recipe from Food.com.
Author: BrendaM
This ice cream is my favorite kind of desert in the store, but I never had it homemade until now. Delicious!
Author: tazdevilfan
My daughter saw this dessert on the cover of "Kraft's What's cooking?" magazine and asked me to make it for a special lunch. It is great light dessert that you can make ahead. It looks so elegant and the...
Author: Pamela
This mocha and fudge pie is always a huge hit with family and guests! A spectacular yet easy to prepare make-ahead dessert. Simply assemble in advance, and then store in the freezer until serving time....
Author: BecR2400
This is a version of one of the recipes that came with my ice cream machine. It is important to use purchased raw cookie dough in this or homemade cookie dough that does not contain raw eggs. This makes...
Author: HeatherFeather
Very easy to make! I am sure this would go great with some praline topping for a wonderful fall sundae treat! Enjoy!
Author: PalatablePastime
This Ice Cream is to die for! I got the recipe from www.about.com and have since made it many times. It is a bit more involved to make but worth the effort.The ginger flavor is keenest for the first 24...
Author: BirdyBaker
I was hooked after one bite of this very exotic dessert. The first time I ever tried it, it was after some prompting from my friend to just "try it!" Well I did and after a while would haunt this ice cream...
Author: CHRISSYG
I made this recipe after falling in love with Coldstone and Carvel's Cake Batter Ice Cream. I recommend using Splenda instead of sugar since there is sugar in the cake mix. You can use 2 teaspoons of vanilla...
Author: smstemp
Make and share this Cookie Ice Cream Sundae Cups recipe from Food.com.
Author: chef FIFI
Make and share this Strawberry Whipped Sensation recipe from Food.com.
Author: Courtly
This is the first ice cream I made with my Kitchen Aid ice cream maker attachment for my mixer. The recipe came with the attachment. It is absolutely delicious!
Author: SweetsLady
Make and share this Butter Pecan Ice Cream recipe from Food.com.
Author: ratherbeswimmin
Make and share this Peanut Butter Ice Cream Sandwich Dessert recipe from Food.com.
Author: KelBel
This is an easy and fast recipe and it tastes delicious. It's my dad's own recipe and I hope you guy's like it :)
Author: emoluver94ftw
Everyone loves them in our family and the only thing better than this is the sour cherry version. Easy and fast to put together .Freeze it to get a popsicle or when it's half frozen, drink it with a straw....
Author: littlemafia
Made this recipe, which was mined from the internet originally, and dressed it up to my liking. It is really, really good--once you make it it won't be around for long (just ask my scale.)
Author: spatchcock
You have two choices here: Either refrigerate this as a Ganache and use it to make truffles or to frost cakes, or opt to add a couple more ingredients and turn it into a delicious creamy chocolate Italian...
Author: 2Bleu
Make and share this Dark Chocolate Ice Cream recipe from Food.com.
Author: Dee514
Using cookies this is a fun dessert for kids to make on a no-school day. Recipe source: Bon Appetit (November 1986)
Author: ellie_
VARIATION: Chocolate Almond- Add 1 cup roasted whole almonds (salted or unsalted) after the ice cream stiffens, about 2 minutes before it is done, then continue to freeze until the ice cream is ready.
Author: 89240
Yes, i know it sounds odd. Have friends or relatives who liked the popular video game Kingdom Hearts 2? Well, this is a tasty treat they'll definitely enjoy trying :).
Author: Kurada
This is modified from an Alton Brown recipe on the Banana episode of Good Eats. I replaced the cream with coconut milk and the corn syrup with agave nectar to make it vegan and healthier. I also added...
Author: Prose